kitchen-tips

2 articles found

What to do with leftover rice?

Leftover rice is a versatile ingredient that is often used for fried rice, soups, or puddings because the grains become firmer after being chilled. It is safest to eat when it is cooled quickly after the first cooking and kept in the refrigerator for no more than four days.

17 5d ago

🍳 Cooking & Kitchen

How to store carrots?

Carrots stay crisp and fresh longest when they are kept cold and slightly damp in the refrigerator. Removing the green tops and placing the roots in a sealed container or submerged in water helps prevent them from becoming soft or rubbery.

5 3d ago